Air Fryer Donuts

Quick donuts using biscuit dough. Coated in cinnamon sugar or glaze!

• 100 g Pizza Dough
• 0.8 tbsp Butter
• 0.3 tsp Cinnamon
• 15 g Sugar
• 25 g Powdered Sugar
• 0.5 tbsp Milk

Instructions

1. 1

   Roll out dough and cut into donut shapes using two round cutters.

2. 2

   Air fry at 175°C for 6-8 minutes until golden.

   7 min
3. 3

   For cinnamon sugar: brush with melted butter and toss in cinnamon sugar.

4. 4

   For glaze: mix powdered sugar with milk and dip warm donuts.

Nutrition Facts