Crispy Sesame Tofu

Extra crispy tofu with a sticky sesame ginger sauce. Better than takeout!

• 400 g Tofu
• 3 tbsp Cornstarch
• 2 tbsp Soy Sauce
• 2 tbsp Maple Syrup
• 1 tbsp Sesame Oil
• 1 tbsp Sesame Seeds

Instructions

1. 1

   Press tofu and cut into cubes.

2. 2

   Coat in cornstarch.

3. 3

   Air fry at 190°C for 18 minutes.

   10 min
4. 4

   Toss in sauce and sesame seeds.

Nutrition Facts