Bacon Wrapped Shrimp

Juicy shrimp wrapped in crispy bacon. Perfect party appetizer!

• 8 large Shrimp
• 4 slices Bacon
• 0.3 tsp Garlic Powder
• 0.1 tsp Black Pepper
• 0.5 tbsp Maple Syrup

Instructions

1. 1

   Peel and devein shrimp. Season with garlic powder and pepper.

2. 2

   Cut bacon slices in half. Wrap each shrimp with bacon and secure with toothpick.

3. 3

   Air fry at 190°C for 8-10 minutes until bacon is crispy.

   9 min
4. 4

   Optional: brush with maple syrup in last 2 minutes for sweet glaze.

Nutrition Facts