Herb Crusted Lamb Chops

Elegant lamb chops with rosemary and garlic crust. Restaurant quality at home!

• 4 pieces Lamb Chops
• 1 tbsp Rosemary
• 3 cloves Garlic
• 2 tbsp Olive Oil
• 0.5 tsp Salt
• 0.5 tsp Black Pepper

Instructions

1. 1

   Mix minced garlic, chopped rosemary, oil, salt, and pepper into a paste.

2. 2

   Rub herb paste all over lamb chops.

3. 3

   Air fry at 200°C for 10-12 minutes for medium-rare, flipping halfway.

   11 min
4. 4

   Rest 3 minutes before serving.

Nutrition Facts